Volume – 67 l
Oven with microwave with 15 heating methods – 4D hot air, Hot Air-Eco, Conventional cooking, Conventional heat ECO, hot air grilling, Full width grill, Half width grill, Intensive hot air, Deep-frozen food special, Bottom heat, Intensive heat, low temperature cooking, Plate warming setting, Dehydrate, Hold warm setting
Additional heating methods with steam – Regeneration, fermentation
Additional heating methods with microwave – Microwave, Combi microwave variable
Temperature range – 30 ?C – 300 ?C